Extruded Pellet Products

Base & Complimentary Ingredients

• Wheat: whole grain wheat, wheat flour, traditional and organic
• Corn: whole ground corn, corn meal, corn flour — yellow, white and blue, masa, non-gm and organic
• Rice flour: white, brown, long grain, medium grain, traditional, non-gm and organic
• Oats: whole oat flour, oat bran traditional and organic
• Soy: isolate, defatted and low-fat flour, toasted flour, traditional, non-gm and organic
• Potato: dehydrated potato, potato starch, kosher and ultra-kosher
• Vegetable: multiple beans, chickpea, sweet potato, spinach, tomato, carrot, beet, broccoli, pea and more
• Specialty and ancient grain flours: rye, buckwheat, barley, millet, triticale, flax, lentil
• Starches: tapioca starch, corn starch, modified corn starch, wheat starch
• Sweeteners: sugar, sucralose, dextrose, organic cane crystals
• Bioactives: phytosterols, tocopherols, omega 3, caffeine
• Flavors and colors: natural, organic and artificial
• Salts: sodium chloride, sodium bicarbonate, potasium chloride, sea salt